Join our colleagues from the Epicurean Club of Boston for microbrews, Chef Lou's dinner, followed by demos and tastings.  The monthly meeting will be held at Assabett Valley Regional Technical High School and showcases JN Kidds products and services with a Valrhona chocolate demo and a Provo vanilla and flavoring extracts demo. Additional products for sampling include hors d'oeuvres, pastries, olive oil, and ham, among other delicious items.

Cost: $20 for Les Dames members. Please email Dame Denise Graffeo at graffeo0074@comcast.net to register as her guest to pay at the door.