Help us support those in need in Nepal with a 5-course dinner menu paired with Nepalese teas. The dinner is $125 and we will direct $50 per guest to direct relief efforts. A silent auction including a private pastry lesson with L'Espalier pastry chef Jared Bacheller, rare teas, tea accessories and equipment, a number of signed books, original artwork, a tea trip to India!, a class with the World Tea Academy, a stay at the Mandarin, and various gift certificates will be available for bidding throughout the evening, with all proceeds being donated. Call 617-262-3023 to make a reservation.

NEPAL CHARITY TEA DINNER

PAIRED WITH NEPALESE TEAS

SUNDAY, MAY 31, 2015  6PM

ONE HUNDRED AND TWENTY FIVE DOLLARS

Earl Grey spritzer with lemon-honey

First Lights Farm’s Spring beet salad with compressed strawberries, pistachio and chamomile dust

East Coast halibut with New Jersey asparagus, maitre gaspard and salted April almonds

Tea smoked Long Island duck breast with wild rice porridge and roasted spiced carrot

Grand Fromage

Green Tea financier with black cherries and Ameretto ice cream

Silent Auction items will be available for viewing and bidding throughout the day.   Bidding will close at 8PM.

$50 from each dinner and 100% of revenue from the silent auction will be donated.