The 18th annual Chefs in Shorts© event brings together a group of the area’s leading chefs who will fire up the grills and create their favorite dishes during this outdoor, summer-in-the-city barbecue.
Join some of the city’s most talented chefs for a night of grilling and fun!
WHEN:
Friday, June 19, 2015 7:00-9:30pm
WHERE:
Seaport Boston 200 Seaport Boulevard, Boston (along the upper level viaduct)
COST & TICKETS:
$80 per person, which includes complimentary beer, wine and tastings.
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***Please note, this event is for guests 21 and over. We are unable to admit children or babies.
BENEFICIARY:
Future Chefs’ mission is to prepare urban youth in Greater Boston for quality early employment and post-secondary education opportunities in the culinary field and to support them in developing a broad base of transferable skills as they transition into the working world. For more information, please visit: www.futurechefs.net.
QUESTIONS: SOCIAL MEDIA:
Questions? Please email us at info@seaportboston.com.
